Biscuits and Gravy
A quick weeknight dinner or a cozy weekend breakfast. Biscuits and gravy are one of my all time favorite dishes.
Prep Time20 minutes mins
Cook Time30 minutes mins
Course: Breakfast, dinner, Main Course
Cuisine: American
Keyword: biscuits, milk, sausage
Servings: 4 People
Calories: 200kcal
Author: Jen Ellsworth
Cost: $6
Equipment
- Oven
- Pan
Ingredients
- 1 can biscuits or Bisquick mix made to instructions
- 1 package sausage links
- ¼ cup flour
- 2 ½ cup milk
- salt and pepper to taste
Instructions
- Make biscuits according to package directions
- Heat pan on medium high heat and brown sausage links while crumbling.
- Slowly mix in flour until it is combined with sausage.
- Gradually add milk and stir until combined and thickened.
- Serve over hot halved biscuits.